SEIJI's Omakase by Little Tokyo

SEIJI's Omakase by Little Tokyo

Little Tokyo first opened its doors in 1986 at 1521 N. Causeway Blvd, founded by Yusuke Kawahara with a mission to bring the flavors of Japan to Louisiana. What began as a single location has since become a beloved local chain and a pioneer in the region’s Japanese culinary scene. For nearly four decades, Little Tokyo has remained a trusted name for authentic Japanese dining, welcoming generations of families, friends, and travelers.

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Burning Man Roll

Burning Man Roll

Spicy tuna and crunchy pieces inside, with pepper tuna and avocado on top with ponzu and eel sauce.

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Little Tokyo Roll

Little Tokyo Roll

Fresh salmon, tuna, snowcrab, asparagus and smelt roe, and Japanese rice seasoning on top with eel sauce.

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Poboy Roll

Poboy Roll

Fried soft shell crab, shrimp tempura, crawfish and lettuce wrapped with soy sheet, with chef's sauce.

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Utah Roll

Utah Roll

Shrimp tempura and cream cheese inside with snowcrab, tuna and avocado on top with eel sauce.

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